RICE PASTA (WHITE RICE, BROWN RICE), MALTODEXTRIN (CORN, POTATO), SEA SALT, CORN STARCH, YEAST EXTRACT, NATURAL FLAVOR, ANNATTO AND PAPRIKA EXTRACTS (COLOR), SUNFLOWER LECITHIN, TORULA YEAST, AND SPICE
About this item
THE ULTIMATE FEEL-GOOD FOOD - Love cheese, but not the way it makes you feel? We're here for you. We harnessed the power of plants so you'll get all the creamy, melt-your-heart flavor in this vegan mac and cheese...without compromising.
COMFORTS LIKE DAIRY - Let's face it: life's just better with macaroni & cheese.
GLUTEN FREE PASTA - Made with brown and white rice for the perfect al dente.
QUICK & EASY TO PREPARE - Simply cook the pasta, mix in the packet, stir, and serve. Because when everyone's hungry, they're hungry.
CREAMY, CHEESY FLAVOR - True cheddar flavor in every bite (no dairy required).
TRY ALL FLAVORS - Cheddar, White Cheddar, Aged Cheddar and Herb & Garlic. Daiya's plant based mac and cheeses are loaded with cheesy flavor.
PANTRY STAPLE - 5.5 ounce, regular box, packaged meal, shelf-stable for easy stock-up in the pantry.
